Oyster Catering in Mallorca
Fresh oysters, shucked live in front of your guests by a discreet team integrated into the celebration. A premium service designed for weddings, villas and private events across Mallorca.
Oyster Catering in Mallorca
Live shucking
Every oyster is opened in front of the guest — a small, elegant ritual built into your event.
Live service
Our hostesses circulate through the space so nobody queues and every guest is looked after.
Selected product
European oysters chosen for their freshness and character, served on clean crushed ice.
Discreet set-up
Light stations that blend with any venue: villa, garden, beach club or yacht deck.
A live-shucking service designed for premium events
Oyster catering isn't just a canapé — it's a moment. Our team turns the cocktail hour into a small ceremony: blade, ice, lemon, precise timing. Guests see the product, taste it fresh and feel the difference immediately.
The service is tailored per event: number of oysters per guest, activation window, uniforms, styling and coordination with your planner or main caterer.
Where it fits inside your event
Most clients activate the oyster service during the welcome cocktail, the pre-dinner aperitif, or a golden-hour reception. A typical window is 45 to 90 minutes, coordinated inside the wider timeline of the celebration.
For pairings, oysters work beautifully with cava, champagne, dry white wines, or a well-made vermouth — easy to coordinate with your existing wine list.
Where we work
- Weddings
- Private villas
- Beach clubs
- Yacht events
- Corporate dinners
- Milestone birthdays
Frequently asked
How many oysters per guest?
We usually recommend between 2 and 4 units per guest, adjusted to the format of the event and length of the service window.
Do you work all across Mallorca?
Yes — from Palma and the south coast to Sóller, Deià, Pollença and the entire east coast. We travel with everything the service needs.
Can you coordinate with our wedding planner?
Always. We integrate into the existing timeline and work quietly alongside your main caterer, planner and floor manager.
Is a minimum guest count required?
The service is designed for intimate dinners of 15+ guests up to weddings of several hundred people. We tailor the team size to the format.
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Design your oyster catering experience
Tell us about your event and we'll prepare a tailored oyster catering proposal for Mallorca.
Request a quote